Katjan suklainen tahmakakku


150 g voita
3 dl sokeria
1 ½ dl vehnäjauhoja
2 munaa
3 rkl aitoa kaakaojauhetta
1 ½ tl vaniliasokeria


1. Sulata voi ja lisää sekaan muut aineet.
2. Kaada taikina voideltuun vuokaan.
3. Paista uunissa 175 asteessa noin 25 minuuttia.
4. Tarjoile lämpimänä jäätelön kanssa.

Vinkki: Kakun voi jättää keskeltä hieman raa’aksi, jolloin se muistuttaa mutakakkua.


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